Raspberry cider

INGREDIENTS :

• 8 cl of cider,
• 2 cl of raw raspberry syrup ,
• mint leaves,
• fresh raspberries

Pour the raw syrup first, then the raw raspberry syrup . Decorate with a few fresh raspberries and mint leaves.

The tangy and sparkling taste of the cider will be balanced and softened by the raspberry which will give it more sweetness.