Raspberry cider
INGREDIENTS :
- 8 cl of cider,
- 2 cl of raw raspberry syrup ,
- mint leaves,
- fresh raspberries
Pour the raw syrup first, then the raw raspberry syrup . Decorate with a few fresh raspberries and mint leaves.
The tangy and sparkling taste of the cider will be balanced and softened by the raspberry which will give it more sweetness.
